Towards the end of 1995 the General Assembly of the United Nations established the Preparatory Committee on the Establishment of an International Criminal Court. The Preparatory Committee was given a mandate to discuss the substantive and administrative issues arising out of the Draft Statute prepar...   MORE>>

I. INTRODUCTION

In the last several years, food safety has become a growing national concern. Whether it is killer spinach, tainted ground beef products or some type of food that contains objects that do not belong in it, American consumers are increasingly concerned and litigious about the meal ...   MORE>>

I. INTRODUCTION

The Food and Drug Administration (FDA) is responsible for protecting the public health by inspecting and maintaining the United States’ food supply. The FDA is responsible for inspecting approximately eighty percent of the U.S. food supply, including both domestic and imported f...   MORE>>

ABSTRACT:

The right to food under Article 11 of the International Covenant on Economic, Social and Cultural Rights is an endeavor under international human rights law to deal with the problem of hunger using a right-based approach which guarantees accountability, transparency, equality and non-di...   MORE>>

“No witchcraft, no enemy action had silenced the rebirth of new life in this stricken world. The people had done it themselves.” –Rachel Carson[1]

I. INTRODUCTION

The shellfish natural resource provides both economic and ecological benefits to the coastal regions of the United States. Ho...   MORE>>